Showing 1 - 25 of 366 Results
2.
Mechanical refrigeration in Germany. Presented to the members of the third International Con... by Gastronomy, Katherine Golde... ISBN: 9781176835290 List Price: $19.75
3.
California Vegetables in Garden and Field; a Manual of Practice with and Without Irrigation ... by Wickson, Edward J. 1848-192... ISBN: 9781175483096 List Price: $32.75
4.
Nouvelle Cuisini�re Bourgeoise : Plaisirs de la Table et Soucis du M�nage... by Franc-Nohain, Katherine Gol... ISBN: 9781276375108 List Price: $27.75
5.
Gourmet's Guide to Europe by Newnham-Davis, Lieut. - (Na... ISBN: 9781178818499 List Price: $35.75
6.
Asparagus : Its culture for home use and for Market by Hexamer, F. M., Katherine G... ISBN: 9781174589256 List Price: $22.75
7.
Host and Guest : A Book about Dinners, Wines, and Desserts by Kirwan, Andrew Valentine, K... ISBN: 9781174878817 List Price: $35.75
8.
Law and Chemistry of Food and Drugs by Robinson, H. Mansfield, Cec... ISBN: 9781174874994 List Price: $40.75
9.
Illustrations of Eating, Displaying the Omnivorous Character of Man, and Exhibiting the Nati... by George, Vasey, Katherine Go... ISBN: 9781175737182 List Price: $18.75
10.
Studies of the effect of different methods of cooking upon the thoroughness and ease of dige... by Katherine Golden Bitting Co... ISBN: 9781174962677 List Price: $19.75
11.
Food Materials and Their Adulterations by Richards, Ellen H. (Ellen H... ISBN: 9781178677478 List Price: $23.75
12.
Family Receipt Book : Containing Eight Hundred Valuable Receipts in Various Branches of Dome... by Maria Eliza Ketelby Rundell... ISBN: 9781179323183 List Price: $34.75
13.
Book for All Households; or, the Art of Preserving Animal and Vegetable Substances for Many ... by Appert, Nicolas 1749-1841, ... ISBN: 9781360908076 List Price: $13.95
14.
Soup and Soup Making by Ewing, Emma Pike B. 1838, K... ISBN: 9781373403957 List Price: $10.95
15.
Ketchup, Methods of Manufacture by Bitting, Katherine Golden ISBN: 9781408675526 List Price: $26.45
16.
Le Calendrier Gastronomique Pour l'anne 1867: Les 365 Menus du baron Brisse by Brisse, Katherine Golden Bi... ISBN: 9781113071002 List Price: $25.99
17.
Knowledge for the People, Or, the Plain Why and Because, Part 1 by Timbs, John, Gastronomy, Ka... ISBN: 9781144579324 List Price: $28.75
18.
Le Calendrier Gastronomique Pour l'anne 1867: Les 365 Menus du baron Brisse by Brisse, Katherine Golden Bi... ISBN: 9781113071057 List Price: $33.99
19.
Le Calendrier Gastronomique Pour l'anne 1867: Les 365 Menus du baron Brisse by Brisse, Katherine Golden Bi... ISBN: 9781113071040 List Price: $32.75
20.
L'Art De Faire Maigre (French Edition) by Gastronomy, Katherine Golde... ISBN: 9781141659265 List Price: $20.75
21.
The Family Receipt Book: Containing Eight Hundred Valuable Receipts in Various Branches of D... by Gastronomy, Katherine Golde... ISBN: 9781143013959 List Price: $35.75
22.
Balanced Daily Diet by Hill, Janet McKenzie, Gastr... ISBN: 9781144870629 List Price: $18.75
23.
Twenty Lessons in Domestic Science: A Condensed Home Study Course : Marketing, Food Principa... by Gastronomy, Katherine Golde... ISBN: 9781143691737 List Price: $19.75
24.
The Food Question, Health and Economy by Dlc, Katherine Golden Bitting ISBN: 9781152911499 List Price: $20.00
25.
Lectures On the Physiology of Plants by Gastronomy, Katherine Golde... ISBN: 9781143855740 List Price: $50.75
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